Go Back
Print It Now!
OMG! These grilled french onions taste just like French Onion Soup and are so easy to make!!! Pin it to Grill it!

Grilled French Onions

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4
Author Kelley @ Miss Information Blog

Ingredient List

  • 4 medium to large Vidalia or sweet onions
  • 4 beef bullion cubes
  • 2 teaspoons butter
  • 4 tablespoons parmesan cheese

Directions

  1. Cut the top off of the onion leaving the root side intact.
  2. Peel the outer skin off on the onion.
  3. Using an apple corer or knife core out the middle of the onion just as you would an apple.
  4. Put 1/2 teaspoon of butter in each hole on top of the bullion.
  5. Wrap in tinfoil and grill for 30-40 minutes at a temp of 350-400 degrees.
  6. Remove from grill and top with parmesan cheese.