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Bacon Chocolate Chip Cookies - Miss Information

Bacon Chocolate Chip Cookies

A salty and sweet cookie that is perfect for the man in your life!
Course Dessert
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 24 -36
Author Kelley @ Miss Information Blog

Ingredient List

  • 1 lb Bacon - Reserve 1/2 cup of the bacon grease
  • 1/2 cup of coconut oil
  • 1/2 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 tsp baking soda
  • 2 eggs
  • 2 tbsp cornstarch
  • 1 1/2 cups flour
  • 1 cup milk chocolate chips
  • Salt


  1. Cook your bacon until crispy.
  2. Reserve 1/2 cup of bacon grease and put it in your mixing bowl.
  3. When bacon cools crumble or chop 1 cup.
  4. Preheat oven to 375 degrees.
  5. In the bowl of an electric mixer, beat together the bacon grease, coconut oil, and sugar until smooth and creamy.
  6. Add the vanilla, baking soda, eggs and cornstarch one at a time and beat well after each addition.
  7. Add flower and mix until combined, do not over beat it.
  8. Add chocolate chips and crumbled bacon, stir to combine.
  9. Scoop the dough using a spoon or medium cookie scoop onto parchment lined baking sheets.
  10. Sprinkle a tiny bit of salt on the top of each one.
  11. Bake for 15 minutes until browned and remove to a cooling rack.