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Hawaiian Pulled Pork in your crockpot - an easy summer meal!

Hawaiian Pulled Pork Sandwiches {Crockpot Recipe}

Course Entree
Cuisine American
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Servings 6 -8
Author Kelley @ Miss Information Blog

Ingredient List

  • 3 lb pork shoulder Boston butt
  • 2 tbs. liquid smoke
  • 1 teaspoon black pepper
  • 1 8 oz. can crushed pineapple in pineapple juice
  • Buns
  • BBQ Sauce
  • Pineapple Rings optional

Directions

  1. Rub the outside of your pork shoulder with the liquid smoke.
  2. Place in your slow cooker and sprinkle with pepper.
  3. Pour a can of crushed pineapple over it.
  4. Cook on low for 8 hours.
  5. Shred the pork and stir together with you favorite BBQ sauce.
  6. Place on buns and top with a pineapple ring if desired.