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Chocolate Chip Cookies with Heath Bar Pieces yummmm

Heath Pieces Cookies

A traditional chocolate chip cookie make with Heath Bar Pieces
Course Dessert
Cook Time 10 minutes
Total Time 10 minutes
Servings 24
Author Ang - Juggling Act Momma

Ingredient List

  • 1 cup butter softened
  • 1/2 cup white sugar
  • 1-1/2 cups brown sugar
  • 2 eggs
  • 2-1/2 teaspoons vanilla extract
  • 2-1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup semi-sweet chocolate chips
  • 1 cup Heath Pieces candies


  1. Preheat the oven to 350-degrees.
  2. Line two baking sheets with parchment paper.
  3. Cream together the butter and sugars in a large mixing bowl.
  4. Beat in the eggs and vanilla.
  5. Sift in the flour, salt, baking powder and soda and mix well.
  6. Finally, fold in the chocolate chips and Heath Pieces.
  7. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. (Or use a nifty little cookie scoop - I love those things!)
  8. Bake for 9-10 minutes until the edges are light brown.
  9. Remove to a cookie rack to cool.
  10. Store leftovers in an airtight container or resealable bag.

Recipe Notes

You can roll the dough into a log, wrap in parchment paper and place in a freezer bag to freeze until needed.