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Steak Sandwich Wrap : School Lunch Ideas
A yummy sandwich made with leftover flank steak from dinner!
- 3-4 slices of Flank Steak (mine was left over from dinner and it was just grilled with McCormick Steak Seasoning
- 1-2 teaspoons Kraft reduced fat Veggie Cream Cheese
- 1 to 2 pieces of Cal-Organic Romaine Lettuce
- 1 Whole Grain Flat-out Wrap or tortilla
Take your Flat out Wrap or tortilla and spread the cream cheese over the surface
Lay the lettuce on top and then the Flank Steak.
Roll it up and wrap in parchment paper, plastic wrap or put in a plastic container.