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Home » Recipes » Crockpot » Slow Cooker Meatball Sub Sliders

Slow Cooker Meatball Sub Sliders

by Kelley Wilson Filed Under: Crockpot, Easy Main Dishes, Kid Friendly Recipes, Recipes 4 Comments

These slow cooker meatball sub sliders are a quick and easy crowd pleaser and perfect for any party! You can make them for a quick weeknight meal but I love to make them when I need an easy appetizer for a party.

These easy meatball sliders are so yummy and quick to make in your slow cooker for an easy dinner or as an appetizer to bring to a party!

When going to an event I take the meatballs right in my slow cooker to keep them warm. I put them out with Parmesan cheese in a shaker and the bread in a basket. You can also have a shaker with red pepper for people who like a little spice out as well. You really can't get any easier than this recipe. Use your favorite marinara sauce but I love one with lots of rich flavors, so I use Rao's. They also have a sensitive formula marinara sauce if you're stomach reacts to the acid in tomatoes. It's chocked full of herbs and real tomato chunks. To make these rich and meaty sliders you just dump a bag of meatballs in your slow cooker and pour over a jar of marinara sauce. Let them cook on low and that is it!

Slow cooker meatball sliders are rich and meaty and full of flavor. My kids love them for a quick weeknight meal after soccer practice with a salad and chips.

These easy meatball sliders are so yummy and quick to make in your slow cooker for an easy dinner or as an appetizer to bring to a party!
Print It Now!
Slowcooker Meatball Sub Sliders
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
 
Easy and quick this 4 ingredient slider is a crowd pleaser for any party
Course: Slowcooker
Author: Kelley @ Miss Information Blog
Ingredient List
  • 16 oz Frozen Meatballs
  • 1 Large Jar of Spaghetti Sauce
  • Grated Parmesan Cheese
  • Slider Buns
Directions
  1. Put meatballs in a slow cooker.
  2. Pour the spaghetti sauce over the meatballs.
  3. Cook on low for 4 hours.
  4. Place a meatball and some sauce on a slider bun.
  5. Sprinkle with grated or shaved parmesan cheese.
  6. For a single regular bag of frozen meatballs use a 4 quart slow cooker.
Recipe Notes

You can easily double this recipe for a larger slowcooker

These easy meatball sliders are so yummy and quick to make in your slow cooker for an easy dinner or as an appetizer to bring to a party!I hope you enjoy these slow cooker meatball sliders if you need another great appetizer you may want to check out my slow cooker buffalo chicken when you can put on slider buns or my chicken fajita dip which is a huge crowd please.

More from my site

  • Chicken and Artichoke Slow Cooker LasagnaChicken and Artichoke Slow Cooker Lasagna
  • Slow Cooker Apple Pie FillingSlow Cooker Apple Pie Filling
  • Popcorn Shrimp Sliders with Grilled Pineapple SalsaPopcorn Shrimp Sliders with Grilled Pineapple Salsa
  • Crab Cakes SliderCrab Cakes Slider

Comments

  1. meaghan says

    at

    How many does this serve?
    Reply
    • Kelley Wilson says

      at

      Hi Meaghan, It depends on the amount of meatballs in bag and the size of your buns. The package I used had small meatballs and had 50 in it. My buns required 2 per bun so it was 25. If you double the recipe I would do 1 1/2 jars of sauce then add more if you need it at the end.
      Reply
  2. Ang says

    at

    These look so good! What a great game day recipe!
    Reply
    • msinfoblog says

      at

      THanks Ang!
      Reply

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I'm so glad you stopped by. My mission is to bring you recipes and tips to make your life easier! I hope you stay awhile. [More about Miss Information]

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