One of my friends who is a fantastic cook and never measures anything (I hate her for that) once called me a cookbook whore. Well I have to admit she is right. I have cookbooks coming out everywhere in my kitchen.
This recipe is one that I put in my church’s Fall Festival Cookbook. I have no idea where I originally got the recipe from but it is a favorite for parties. It’s a little like molten cake but not runny just unbelievably moist! The best part is you cook it in the Crock-pot! That’s right Chocolate Cake in the Crock-pot.
1 box of Chocolate or Devils Food Cake Mix
8 oz of Sour Cream
1 box Instant Chocolate Pudding Mix
1 cup chocolate chips
3/4 cup of oil
1 cup of water
Mix all the ingredients together and pour into your slow cooker. Cook 3 hours on high or 6 hours on low.
Eat alone or serve like I did with ice cream and a drizzle of chocolate syrup.
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