Today I’m giving you the perfect recipe for Asian Teriyaki Wings. These wings have a yummy sweet and sticky Asian sauce that will have you licking your fingers for more. They are great for kids or for friends that can’t handle hot and spicy wings.
We made four types of wings when we grilled them for dinner and at the bottom of this post are links to the other recipes so you can try them all:
With two ingredients and a grill you are well on your way to an easy appetizer or main dish. These are perfect served with blue cheese or ranch dressing but you really don’t need it they are so good already. The best part may just be licking all the extra sauce off your fingers after you eat the wings!
If you like spice try the Serrano pepper wings or for a little kick try the honey BBQ wings or the butter buffalo wings. Just click on the pictures below to get the other recipes, then check out the link for how we cooked these on the Big Green Egg.